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1. #Julienne slicer mandoline manual
2. #Julienne slicer mandoline full
3. #Julienne slicer mandoline professional

If you opt for a portable, lightweight option, non-skid feet may not be your priority as they can make the appliance bulky. Some slicers also features non-skid feet so the machine doesn’t move unexpectedly while you are using it. In response, most models now come with a hand guard to protect fingers. Many people avoid mandolines due to fear of injuring themselves on the blades.ĭemand for this at-home appliance is continuously growing and safety is a constant priority. Using a mandoline slicer to cut your vegetables is much easier than individually chopping them with a chef’s knife, especially when feeding a crowd, and it’s just as safe. Slices are always uniform in thickness, which can be essential for perfect presentation and evenly distributed cooking when making things like chips and fried foods. A food item is slid along the adjustable surface until it reaches the blade, which quickly slices it. Two parallel working surfaces, one whose height is adjustable and includes a mounted blade, is the basis of the mandoline slicer. They’re countertop kitchen tools that allow you to push vegetables (or other foods, like cheese) across sharp blades to get thinly sliced snacks efficiently. Mandoline slicers are essentially vegetable guillotines. This key tool is called a mandoline slicer. The secret to getting such thin slices is a basic kitchen gadget that should be in every home cook’s toolkit.

It turns out, home cooks can get in on the action with ease. That crunch adds an elevated eating experience that most people only think is possible in fancy restaurants.

#Julienne slicer mandoline full

Thinly sliced veggies are more likely to maintain their satisfying crunch compared to thick chunks - even if the vegetables are full of water, as zucchinis and cucumbers are. Impressively cut veggies are sure to make any meal stand out, both in presentation and taste. Paper-thin foods definitely come with a “wow” factor, especially for foodies. Upon ordering a delicious and nutritious dish from a quality eatery, you will likely find razor-thin cucumbers, carrots, radishes, apples or other produce topping your exquisite dish. Or if you prefer, the slicer and food safety holder is top-rack dishwasher safe. Easy clean up – rinses clean with soap water. Some French style vegetable cutter slicers have a bunch of bulky additional blades just to get the slice you want – not ours! Our best commercial quality adjustable mandoline slicer uses a dial that creates slices from paper thin to 9mm and two julienne sizes – 4.5mm and 9mm… all for your kitchen! Your safety is our priority! We have also included FREE cut-resistant gloves, a heavy duty food slicer safety holder and a specially designed blade guard to keep your hands safe during cleaning and storage… all to keep you safe. This food chopper, cutter, julienne slicer, dicer will lessen your kitchen prep time and give you consistent slicing results for years to come.

#Julienne slicer mandoline professional

The professional quality stainless steel blades mean that you get a consistent, clean, effortless cut for home use – every time.

#Julienne slicer mandoline manual

(formerly ProntoKitchen), we have thought of everything for this manual stainless steel mandoline slicer.